Once the oil reaches 370☏, take the corn batter out of the refrigerator. Set a plate near the stovetop, and line it with paper towels, to absorb the excess grease from the cooked nuggets. Attach a cooking thermometer to the side of the pot and fill with 2 inches of oil. Once the batter is well chilled, place a large pot (or large deep skillet) over medium heat. Get the Complete (Printable) Old-Fashioned Corn Fritters Recipe Below. Then cover the batter and place it in the refrigerator for at least one hour. Stir in the half-and-half, eggs, and melted shortening. Combine the flour, sugar, baking powder, salt, garlic powder, and cayenne pepper. Fry oil – peanut, canola, or vegetable oil are the best optionsįirst, set out a large mixing bowl.Corn kernels – can be fresh, frozen, or canned and drained.Eggs – large, for a smooth and rich batter.Half and half – the best choice for a thick batter.Spices – salt, garlic powder, and cayenne pepper (optional).Baking powder – to get just the right fluffy “rise” and texture.Sugar – refined white, coconut sugar, or another granulated sugar substitute.All-purpose flour – or gluten-free flour, if you prefer.Corn fritters are usually made without cornmeal, but have drained corn kernels (or sometimes creamed corn) mixed into the batter.

The texture of hush puppies comes from rustic yellow cornmeal blended into the flour mixture.

Corn fritters have a lighter texture than hush puppies, and are loaded with sweet and spicy flavor. What is the difference between corn fritters and hush puppies?īoth corn nuggets and hushpuppies are made with deep-fried corn batters. Here we have old-fashioned fair food at its finest! Golden brown and crispy on the outside, soft and sweet on the inside, corn fritters are always a carnival favorite.īut why wait for just that tiny bit of the year when the fair is in town? With this easy homemade corn nuggets recipe, you can make crunchy and tender deep-fried fritters anytime! Fry up a batch in just over an hour from start to finish, and serve with your favorite dipping sauces for snack time or as a fun appetizer. Old-Fashioned Corn Nuggets Recipe – Crunchy and delicious fried corn fritters are easy to make and perfect to serve with your favorite dipping sauces! Why We Love This Classic Recipe

Corn nuggets